Gold with a fine butter taste With sunflower, canola and linseed oil Margarine 80% - Becel - 250 g

Barcode: 8712100873423 (EAN / EAN-13)

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Product characteristics

Quantity: 250 g

Brands: Becel

Categories: Plant-based foods and beverages, Plant-based foods, Fats, Spreads, Salted spreads, Spreadable fats, Vegetable fats, Plant-based spreads, Margarines

Labels, certifications, awards: Made in the EU, Natural flavors

Manufacturing or processing places: Hamburg

Countries where sold: Germany, Switzerland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
61% vegetable oils (sunflower, linseed, rapeseed), vegetable fats (palm), butter milk, drinking water, emulsifiers (lecithins, mono - and diglycerides of fatty acids), table salt (0.3%), natural flavors (with milk), acidulant (citric acid), vitamins (a, d), dye (carotenes).

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Palm oil Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 D

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

80 g Fat in high quantity
53 g Saturated fat in high quantity
0.6 g Sugars in low quantity
0.01 g Salt in low quantity

Comparison to average values of products in the same category:

(152 products)
(517 products)
(600 products)
(1072 products)
(1460 products)
(2146 products)
(3906 products)
(23950 products)
(27473 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Margarines Compared to: Spreadable fats Compared to: Salted spreads Compared to: Vegetable fats Compared to: Fats Compared to: Plant-based spreads Compared to: Spreads Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 2,987 kj
(714 kcal)
+24% +9% +133% -11% -8% +130% +102% +155% +190%
Fat 80 g +25% +11% +188% -10% -7% +332% +235% +655% +798%
Saturated fat 53 g +145% +40% +539% +176% +106% +1,306% +665% +2,563% +2,911%
Monounsaturated fat 20 g -29% -30% -21% -59% -59% -22% -21% -25% -25%
Polyunsaturated fat 40 g +82% +103% +122% +79% +83% +144% +148% +201% +203%
Omega 3 fat 9,400 mg +187% +203% +198% +40% +40% +213% +213% +21% +22%
Omega 6 fat 30,000 mg +219% +223% +191% +58% +58% +223% +223% +59% +59%
Carbohydrates 0.6 g -7% -35% -90% +292% +46% -98% -98% -98% -98%
Sugars 0.6 g +76% -4% -76% +606% +140% -97% -97% -91% -91%
Fiber 0 g -100% -100% -100% -100% -100% -100% -100% -100% -100%
Proteins 0.7 g +110% +17% -87% +703% +161% -84% -84% -90% -88%
Salt 0.01 g -97% -97% -99% -78% -90% -98% -98% -98% -98%
Vitamin A 800 µg -97% -100% -100% -100% -100% -96% -100% +84% +95%
Vitamin D 7.5 µg -100% -100% -100% -100% -100% -100% -100% -99% -98%
Vitamin E 23 mg -96% -95% -97% -18% -17% +30% +36% +22% +48%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score C
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by openfood-ch-import
Last edit of product page on by kiliweb.
Product page also edited by autorotate-bot, date-limite-app, foodrepo, herbertbw, openfoodfacts-contributors, tacite, worldtest, yuka.V0pJS0YveFkvLzRrd2ZSbCt3bnQ5ZFY0eExyeWNUdTRHOE1OSVE9PQ, yuka.YklVS1R2OEJuT1Vzby9NUDJpN3Y1ODhyNWFlSGNEbTFHK3dESWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkx6dvDBsAv_KRjmsHCqxfKKAczuT45Zx6LcIag, yukafix.

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